3 launch program jobs found

Description Salary: $120,000 - $150,000 + Quarterly Bonus Potential Clyde's of Gallery Place - one of the most dynamic concepts in Clyde's Restaurant Group's portfolio - is looking for its next General Manager. Nestled in the heart of Penn Quarter, steps from Capital One Arena, this location sits at the intersection of DC's most vibrant dining and entertainment scene. This role is built for a General Manager who's been in the trenches of high-volume, upscale hospitality - we're talking 500+ seats, a team of 150+, and annual sales exceeding $8M. The ideal candidate brings the experience to command a complex operation and the instincts to consistently deliver an elevated guest experience, even when the house is full. RELOCATION? Washington DC's restaurant scene is thriving, the culinary community is tight-knit and inspiring, and the quality of life is exceptional. For the right candidate, relocation assistance is available to make the move seamless. WHY JOIN THE CLYDE'S...

Description Base Salary: $125,000 - $135,000 / year based on experience + Quarterly Bonus Potential Clyde's of Georgetown, open since 1963 and one of the most iconic concepts in Clyde's Restaurant Group's portfolio, is looking for its next General Manager. Nestled in the heart of Georgetown, this restaurant demands a seasoned operator with $10M+ volume experience, and the instincts to deliver an elevated guest experience every shift. Relocation assistance is available for the right candidate. WHY JOIN THE CLYDE'S TEAM AS GENERAL MANAGER Reputable Company: Strong stability and performance. Positive Culture: Courtesy, dignity, and respect. Retirement Plans: 100% company-funded pension (vesting after 1 year) and immediate 401k participation. Bonuses: Quarterly eligibility. Flexible Schedule: 5-day work week. Career Growth: Rapid advancement opportunities. Comprehensive Health Plan: Medical, dental, vision, life, disability, telemedicine, wellness...

Join Our Growing Team in a High-End Resort Environment Why Work With Us At Freestone, you're not just joining a team-you're becoming part of a one-of-a-kind destination built on quality, craftsmanship, and experience. We are committed to creating an environment where hospitality professionals can take pride in their work while growing their skills in a high-end setting. Elevated Culinary Environment: Work with high-quality ingredients and contribute to a refined dining experience in a luxury resort setting Consistent Schedule Advantage: Enjoy primarily early morning shifts, offering better work-life balance compared to traditional restaurant hours Growth & Development: Opportunities to expand your culinary skills across multiple outlets and learn from experienced chefs Team-Focused Culture: Collaborate with a supportive team that values professionalism, accountability, and respect Beautiful Work Setting: Spend your days in a scenic lake and golf environment...