Tyson
Green Forest, AR, USA
Job Details: Summary This position is responsible for the daily management of all activities of the FSQA department, including food safety programs, specification adherence, and product quality for products within their assigned facility. Additionally, the FSQA Manager will oversee all special projects assigned, departmental budgets, turnover, and safety. Responsibilities Daily Oversight: Manage production practices including raw material receiving requirements, preoperational and operational sanitation, finished product quality, and Food Safety Systems. Policy Adherence: Ensure all Tyson FSQA policies and procedures are followed. Regulatory Compliance: Monitor, verify, and document adherence to government regulations. Inspection Programs: Develop, implement, and maintain HACCP and SSOP based inspection programs. Product Specifications: Ensure finished product conforms to customer product and label specifications. Reporting: Report product issues and...